The plant-based meat market is experiencing rapid growth, driven by rising consumer demand for sustainable, healthy alternatives to traditional meat. Key trends include the expansion of product varieties, including plant-based chicken and seafood, along with innovations in protein sources like pea and algae. Increased competition, mainstream distribution in fast-food chains, and a focus on sustainability are reshaping the future of food and driving industry growth.
Learn More: https://www.pristinemarketinsi....ghts.com/plant-based
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