Global Pea Starch Market Size, Share, Trends, and Forecast to 2032

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The Global Pea Starch Market Size is projected to exceed USD 277 Million by 2032, growing at a CAGR of 6.4% from 2022 to 2032.

Comprehensive historical analysis of global market for Pea Starch has thoroughly analyzed in this report. It offers data and insights from 2019-2022, and provides extensive market forecasts from 2023-2032 by region/country and subsectors. It covers the price, sales volume, revenue, historical growth, gross margin, and future outlooks for the Pea Starch market.

The Global Pea Starch Market Size is projected to exceed USD 277 Million by 2032, growing at a CAGR of 6.4% from 2022 to 2032.

The report includes growth prospects in the Global Pea Starch Market by type, application, sub segement and region and QMI has compiled a comprehensive detailed research report to offer insights. The report details consumption in the Food & Beverages and other sectors. Regional coverage spans North America, Europe, and rest of the world including Asia Pacific.

Key Market Drivers

  • Rising Health Consciousness: Consumers are increasingly seeking healthier, natural food ingredients, boosting the demand for pea starch.

  • Growth in Plant-Based Diets: The shift towards plant-based diets has heightened interest in pea-derived products.

  • Demand for Gluten-Free Products: Pea starch serves as an excellent gluten-free alternative in various food applications.

Market Segmentation

  • By Source:

    • Organic: Expected to hold the largest market share due to growing consumer preference for organic products. ​By Function:

    • Gelling Agents: Anticipated to grow rapidly, driven by their use in confectionery items. ​Spherical Insights

  • By Application:

    • Food & Beverages: Projected to dominate the market, reflecting the increasing incorporation of pea starch in this sector. ​

Regional Insights

North America is expected to experience the fastest growth during the forecast period, attributed to the rising adoption of plant-based diets and health awareness among consumers. ​

Competitive Landscape

Key players in the pea starch market include:

  • Emsland Group

  • Roquette Frères

  • Cosucra Groupe Warcoing

  • Vestkorn Milling

  • AGT Food and Ingredients

Reasons to buy this Market Report:


1. Save time carrying out entry-level research by identifying the size, growth, and leading players in the emerging Pea Starch market.
2. Use the SWOT analysis to determine the competitive intensity and therefore attractiveness of the emerging Pea Starch Industry.
3. Leading company profiles reveal details of key Pea Starch market players emerging five operations and financial performance.
4. Add weight to presentations and pitches by understanding the future growth prospects of the emerging Pea Starch market with five year historical forecasts.
5. Compares data from North America, South America, Asia Pacific Europe and Middle East Africa, alongside individual chapters on each region.
6. Extensive information on factors that will amplify the growth of the Pea Starch market over the upcoming seven years
7. Accurate estimation of the global Pea Starch market size
8. Exact estimations of the upcoming trends and changes observed in the consumer behavior
9. Growth of the global Pea Starch market across the North & South America, EMEA, Asia Pacific, and Latin America
10. Information about Pea Starch market growth potential
11. In-depth analysis of the industry’s competitive landscape and detailed information vis-a-vis on various vendors
12. Furnishing of detailed information on the factors that will restrain the growth of the Pea Starch market

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